Just Chinese Recipes

 

Hoisin Chicken

3 lb Chicken thighs, legs, OR pieces
1/4 c Hoisin sauce
1/4 c Plum chutney, OR plum sauce
1/4 c Soy sauce
1 md Piece fresh ginger root, thinly sliced
1 Lime, juice of *
3 tb Cornstarch

Mix all the ingredients (except chicken) in a bowl. Add chicken; coat well and put it all in a crockpot. Cook 5-6 hours on low. Serve with rice.

Printer friendly version: Hoisin Chicken

Click Back to return here.

Recipe doesn't look right? Did we miss something?

Let us know

Email this recipe to yourself, friend or family:

Send to Email: From: (optional)
We're not interested in the email address. It won't be stored by our Recipe-Email program.